DAG Hospitality LLP
Creating
Hospitality
Businesses
That Work.
From concept to sustainable operation — we develop, consult and manage hospitality businesses built for longevity.
Hospitality Development
End-to-End Hospitality Expertise.
DAG Hospitality LLP is a hospitality development, consulting and management company. We exist to create hospitality businesses that are distinctive in character and commercially sustainable in practice.
We bring together expertise across culinary direction, wellness hospitality, restaurant development, property management, project development and business strategy — providing the integrated capability needed to build businesses that work.
Discover Our ApproachOur Approach
From Concept to Sustainable Business
We work across the complete hospitality business lifecycle — not just phases of it. This is the difference between advice and genuine end-to-end partnership.
01
Concept
Identity, positioning and the idea behind the business.
02
Strategy
Commercial model, market approach and financial framework.
03
Development
Design coordination, build management and project delivery.
04
Pre-Opening
Recruitment, training, systems and preparation for a strong launch.
05
Operations
Day-to-day management, standards and performance.
06
Management
Long-term oversight, commercial health and growth.
07
Sustainable Business
A hospitality business built to last.
Concept
Identity, positioning and the idea behind the business.
Strategy
Commercial model, market approach and financial framework.
Development
Design coordination, build management and project delivery.
Pre-Opening
Recruitment, training, systems and preparation for a strong launch.
Operations
Day-to-day management, standards and performance.
Management
Long-term oversight, commercial health and growth.
Sustainable Business
A hospitality business built to last.
Culinary
Karavali. Indian. International.
Culinary expertise spanning Karavali coastal traditions, the full range of Indian regional cuisine and international culinary approaches.
Explore Culinary →Wellness
Ayurveda & Naturopathy.
Wellness hospitality built on authentic traditions — Ayurveda and naturopathy programming integrated with meaningful hospitality experiences.
Explore Wellness →Our Work
Portfolio
Our portfolio spans food & beverage outlets, managed properties and hospitality development projects — each built with the same commitment to commercial sustainability and operational excellence.
Food & Beverage
Restaurants, dining concepts and food & beverage outlets developed and managed with culinary integrity and commercial discipline.
Explore →Managed Properties
Hospitality properties under our management — run to consistent standards with integrated operational and commercial oversight.
Explore →Projects
Hospitality development projects — from concept confirmation through design coordination, build management and operational handover.
Explore →Leadership
The Minds Behind DAG
Two disciplines. One integrated practice.
Chef Ganesh Moolya
Culinary Director
Chef Ganesh Moolya leads culinary strategy and direction at DAG Hospitality. His expertise in Karavali cuisine and the culinary traditions o…
View Profile →Mr. Dhiresh Amin
Business Director
Mr. Dhiresh Amin leads business development and consulting strategy at DAG Hospitality. His focus on the strategic and commercial dimensions…
View Profile →From Our Desk
Insights
“Perspectives on the business of creating exceptional hospitality experiences.”
Our Insights section will feature hospitality perspectives, culinary stories, business thinking and observations from our work across development, consulting and management. Publishing soon.
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Ready to Build Something Exceptional?
Whether you are at the concept stage or looking to improve an existing business, we would like to hear about your project.
Enquire with DAG Hospitality